Dottie Arnold, MS, BA, FCSA, is the Cooperative Agreement Administrator for the Urban School Food Alliance. She has an extensive background and combined 13 years of experience in project management, sustainable agriculture, and public health. Previously, Dottie worked as a project manager for the State of Colorado; and was also a project coordinator for a USDA GUSNIP Grant, where she co-created a Produce Prescription program for primary care patients in Colorado. Her career has also been greatly defined by her formal farming training and the years she spent as a farmer. She has worked as a farm manager in Colorado, a vegetable production farmer in Colorado, Massachusetts, and the UK; and a farm educator in Massachusetts and California.